Quintelicious Menu

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For limited time!  March 2-20th

    • Quintelicious Menu

      March 2-20th Local Food and Drink Celebration!

    • Quintelicious 3 Course Menu

      1st - Seacuterie Board
      Our version of a Charcuterie Board with local Cheese, Meats and Seafood
      Suggested Pairing - Northumberland Ale Sugarbush, Cab Franc
      Sandbanks, Riesling

      2nd - County Maple Salmon
      Fresh Atlantic Salmon topped with a County Maple Cream Sauce with local roasted potato and carrots Suggested Pairing - Sandbanks, Baco Noir Casa Dea, Chardonnay

      3rd - Apple Crumble
      Apple Crumble à la mode drizzled with Hubb's Maple Syrup
      Suggested Pairing - Huff Estates, Riesling Off Dry

      Other Great Local Libations
      Waupoos Cider, Huff Estates Pinot Gris and Merlot, Sandbanks Dunes, Casa Dea Sparkling, Sugarbush Gewurztraminer

      Local Suppliers
      Reids Dairy, Hubbs Maple Bush, Campbell's Orchard, Fosterholm Farms, Ferguson Farms, La Cultura Salumi, Maple Dale Cheese

    • Nightly Specials

      Specials 3pm until close unless otherwise stated Some restrictions may apply, subject to change at anytime.

    • Monday

      All you can eat Fish & Chips $14.29

    • Thursday Wine Special

      Get a 9 oz glass of wine for the 6 oz price All Day

    • Tuesday 25% off Appetizers

    • Wednesday Pint & Pound Night

      A pint of Beer and a pound of wings or mussels from $15 All Day

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